5 Reasons to Eat More Butternut Squash Soup (+ Recipes) (2024)

Butternut squash soup is one of the healthiest dishes you can add to your Paleo lifestyle. Here are five great reasons to add it to the regular menu, as well as over a dozen recipes that show you just how versatile it can be.

5 Reasons to Eat More Butternut Squash Soup (+ Recipes) (1)

1. Great for High Blood Pressure

High blood pressure is sometimes referred to as “the silent killer” so it’s important to eat foods and follow a lifestyle that supports healthy blood pressure numbers. Our early ancestors likely didn’t have issues with their blood pressure, even with a challenging environment and regular survival situations. In our modern society it’s very important to maintain a healthy blood pressure, which reduces the likelihood of heart disease, all else being equal.

It’s the potassium in butternut squash that helps out your blood pressure the most. It will help correct the negative effects of a diet high in sodium, which for many Americans is the standard. When you make butternut squash soup you are getting a good dose of potassium, vitamins, and minerals to support several of the body’s basic functions.

5 Reasons to Eat More Butternut Squash Soup (+ Recipes) (3)

2. Improved Blood Sugar Levels

Keeping your blood sugar at the right level will keep you feeling focused and alert throughout the day, and helps you shed weight more easily. The Paleo diet will help in this area thanks to the foods it promotes, as well as the ones it excludes, like sugar and grains. Almost every Paleo follower reports better blood sugar levels compared to when they were eating regular American foods like sandwiches, pizzas, sodas, and candy bars.

It’s the fiber in butternut squash that helps keep your blood sugar levels where they need to be. Having a cup of butternut squash soup can contribute greatly to the amount of fiber you’re supposed to get each day. It’s one of the most delicious ways to eat butternut squash, and as we’ll see below there are plenty of ways to prepare it to keep it interesting.

3. Increased Weight Loss

By switching over to the Paleo diet you’ve probably noticed a difference in the way your clothes fit and how good you feel. Eating butternut squash soup is another step towards reaching and maintaining your goal weight. You’re getting antioxidants, minerals, and fiber in each spoonful of butternut squash soup, and it can also help fill you up so you don’t eat as much during the meal, making it the perfect side dish.

Even though the Paleo diet is not about counting calories, carbs, or anything else, it’s interesting to note that butternut squash gets its weight loss properties by the high amount of nutrients relative to the number of calories it contains. You’ll fill up and feel satisfied while keeping your overall number of calories low.

5 Reasons to Eat More Butternut Squash Soup (+ Recipes) (4)

4. Immune System Support

The stronger your immune system is, the better you’re going to feel everyday and for the long term. Butternut squash helps it with two powerful antioxidants. The first is Vitamin C, with a one cup serving of butternut squash soup giving you over half of the Vitamin C you need each day. Since this is a water-soluble vitamin you’ll need to eat foods that give you a re-up each day. It’s easy on Paleo, with the large number of vegetables and few pieces of fruit consumed each day.

The bright orange color of butternut squash is a signal that it’s high in beta-Carotene, like carrots and sweet potatoes. The beta-Carotene converts to Vitamin A inside the body, and acts as an antioxidant that helps battle back free radicals, reducing the load on the immune system and allowing it to work on other tasks to keep you well.

5. Helps Keep You Regular

Meeting your daily fiber requirement is key while on Paleo, and butternut squash soup can help you get there. Staying regular will give you greater feelings of energy, which in turn will get you up off of the couch and out and about, which can burn calories and help you lose weight faster. The Paleo diet bumps up your fiber level automatically because of the strong focus on vegetables and other high-fiber foods like nuts and seeds.

One cup of cubed butternut squash gets you nearly three grams of fiber, but when you blend it up into a soup you are getting more squash per cup so you can expect to get around 4-5 grams of fiber in a cup of butternut squash soup. If your goal is 25 grams of fiber a day you’ve already knocked out a fifth of your requirement in just one bowl.

12 Wholesome Butternut Squash Soup Recipes

Roasted Butternut Squash Soup– Rebecca has come up with one of the tastiest versions of butternut squash soup, complete with onions, apples, cinnamon, and cumin.

Basic Butternut Squash Soup– Let’s start with the basics, how to go from a raw butternut squash to a completed butternut squash soup in 25 minutes with just four ingredients.

Apple and Butternut Squash Soup with Bacon– Paleo is known for making things better with bacon, and in this recipe they’re accentuating butternut squash soup with apples and bacon.

Cauliflower and Butternut Squash Soup– Adding cauliflower into the mix gives you a cruciferous vegetable that helps the body detox and is a documented ally against cancer and heart disease.

Persian Butternut Squash Soup– An array of spices gives this butternut squash soup a Persian influence. You’ll love the mix of cinnamon, nutmeg, cumin, and cardamom with the squash flavor.

Turkey and Butternut Squash Soup– Turkey gives the butternut squash soup a savory flavor, while adding in protein and making it a complete Paleo meal in minutes.

Curried Apple-Butternut Squash Soup– Curry powder has a way of making most any dish better, and here they’ve added to an apple-infused butternut squash soup that steals the show.

Ginger Carrot Butternut Squash Soup– The fresh taste of ginger helps accentuate this soup, and they’ve also added in some carrot for an even brighter color and more beta-Carotene.

Spicy Harissa Butternut Squash Soup– Take a walk on the spicy side thanks to a spicy harissa, and a soup topped with pumpkin seeds and crispy mint leaves to wow the taste buds.

Creamy Butternut Squash Soup– You can have creamy soups on Paleo, they just won’t be made with cream. Here they’re using coconut milk for a smooth texture and great flavor.

Curried Butternut Squash Soup– There’s a darker color to this butternut squash soup because of the added ingredients. Spices like curry powder, turmeric, and cayenne pepper jazz it up.

Roasted Butternut Squash Soup with Ginger & Chipotle– Roasting the butternut squash before turning it into a soup adds a ton of extra flavor, as does the ginger and spicy chipotle powder.

Butternut Beef Taco Soup – You can use butternut squash soup as the base to a complete meal, with grass-fed beef chunks and traditional taco seasonings that make it something really special.

5 Reasons to Eat More Butternut Squash Soup (+ Recipes) (2024)

FAQs

What are the benefits of eating butternut squash soup? ›

Benefits of Butternut Squash Soup!
  • Lots of Nutrients with Low Carbs. While this is a very low-calorie treat, it is packed with nutrients. ...
  • High Antioxidants may decrease Disease Risk. ...
  • Preventing High Blood Pressure. ...
  • Healthy Hair & Skin.
Feb 19, 2021

What are the health benefits of butternut squash recipes? ›

Butternut squash is rich in important vitamins, minerals, and disease-fighting antioxidants. This low-calorie, fiber-rich winter squash may help you lose weight and protect against conditions like cancer, heart disease, and mental decline. Plus, it's versatile and easily added to both sweet and savory dishes.

Why is it important to eat butternut squash? ›

Butternut squash contains considerable amounts of fiber, which can help you keep a healthy weight and regulate bowel movements. It's known to help prevent colorectal cancer while the beta-carotene in butternut squash can also improve eye health.

What does butternut squash do to the body? ›

Butternut squash is high in potassium, which can help keep your blood pressure in check. Managing your blood pressure can reduce your risk for stroke and heart disease. Its fiber helps with blood sugar. Butternut squash contains a type of fiber that's not digestible.

What are the health benefits of squash? ›

The antioxidants in squash can play an important role in reducing oxidative stress. In turn, this may help with cancer prevention. The vitamin C and beta-carotene found in squash may help to slow the progression of macular degeneration and reduce the chances of related vision loss.

When to eat butternut squash? ›

The One Way To Tell Butternut Squash Is Ripe

Light to dark green spots on the skin tells you it's definitely not ready to be eaten. If the skin is very pale—more creamy white than tan—it's not ripe. Look for a rich tan, darker amber, or orange color. It should also be matte, not glossy.

What are some fun facts about butternut squash? ›

Butternut squashes (and most orange squashes) are loaded with vitamin A. A single cup provides more vitamin A than most people need in a day (457% of the daily value, to be exact). Most winter squash have long shelf lives and can last in a cool, dry place for weeks or even months! Pumpkins don't have to be orange.

Is butternut squash one of your 5 a day? ›

Fresh, frozen, dried and canned fruit and vegetables all count. Also, pulses can count for one of your 5-a-day. Remember that potatoes, yam, plantain, and cassava do not contribute towards your 5-a-day because they are starchy foods. But, sweet potatoes, parsnips and butternut squash do count!

Is it healthy to eat butternut everyday? ›

Butternut Squash Is a Good Source of Antioxidants

Examples include beta-carotene, lutein, and vitamins A, C, and E, all of which are present in butternut squash. Making antioxidant-rich foods like butternut squash a staple in your diet can help support your health in many ways.

Can you eat too much butternut squash? ›

When taken by mouth: Butternut is POSSIBLY SAFE for most people, but it can cause diarrhea and irritation of the stomach and intestines. Pregnancy and breast-feeding: It's LIKELY UNSAFE to use butternut in large amounts if you are pregnant or breast-feeding. It might stimulate the bowels too much.

Is butternut squash a good or bad carb? ›

Butternut squash is a low-calorie food and is packed with nutrients. While it's higher in carbs than some other veggies, its low glycemic index (a ranking of how carbs affect blood sugar) still makes it a healthy choice for most people.

What is the healthiest squash to eat? ›

Butternut Squash: is packed with vitamin C and beta carotene, both of which act as antioxidants in the body and protect the cells from damage. Spaghetti Squash: also makes an excellent alternative to pasta due to its spaghetti-like strands.

Is sweet potato or butternut squash healthier? ›

To begin with, the butternut squash beats the sweet potato with fewer calories, carbs and sugar per serving. Moreover, it is rich in calcium, magnesium, potassium, and vitamins B6 and E. On the other hand, the sweet potato, however, provides more fiber and protein.

Which is healthier butternut squash or pumpkin? ›

Butternut squash contains slightly more vitamin A and C compared to pumpkin and twice as much iron. It's also a good source of magnesium, vitamin E and potassium. Compared to pumpkin, it's higher in calories and complex carbs and contains more than twice the amount of dietary fiber.

Is butternut squash inflammatory? ›

Because of its high antioxidant content, butternut squash may have anti-inflammatory effects, helping you to reduce your risk of inflammation-related disorders like rheumatoid arthritis.

Is butternut squash anti-inflammatory? ›

Butternut Squash: Butternut squash is a superb source of beta-carotene, vitamin C, and fiber, all of which can contribute to lower inflammation levels. Blend butternut squash into soups or roast it with a touch of cinnamon for a sweet and savory side dish.

Is butternut squash soup good for your stomach? ›

Butternut squash soup can help promote good digestive health by providing fiber, vitamins, and minerals that support the digestive system's function. Its creamy texture can help soothe an irritated digestive tract, making it an ideal choice for those with digestive problems such as GERD or IBS.

Is squash soup good for your stomach? ›

Especially when served warm, squash soup is easy to digest, even for people who tend to have nausea or abdominal cramping. This soup is simple to make, saves well, and best of all, can become a healing tonic with a few simple additions.

Does boiling butternut squash remove nutrients? ›

Are nutrients lost when butternut squash is cooked? Connie Diekman: If the squash is cooked in too much water, the water-soluble vitamins – C, folate and B6, along with potassium, will be diminished, but if the water is saved to use in soups the nutrients can be transferred instead of lost.

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